Carving: Difference between revisions
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[[category:food]] |
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===See also=== |
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*[[Stone carving]] |
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Latest revision as of 10:49, 3 July 2007
Carving is the act of shaping an object by using a tool to remove parts of the object.
Wood and stone carving is done by using chisels, hammers, rasps and knives and may result in sculpture.
Meat can also be carved, but in this usage refers to cutting the meat into smaller pieces in order to serve the meat as food.
