Gut und wohl geschmack

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Ein Banchet von Max Rumpolt und Sabina Welserin.
("Good and Well-Tasting. A Banquet from Max Rumpolt and Sabina Welserin.")

Der erste Gang - First Course

Der ander Gang - Second Course

Der dritt Gang - Third Course


Alles was zum Obß gehört als Käß Nüß holhippen Kuchen und Gebackens.

("Everything which belongs to the Fruit such as cheese, nuts, waffles, cake and pastry.")

Max Rumpolt, Ein new Kuchbuch, 1581, Translated by Ranvaig (Sharon Palmer)


See Also

Peerless Kitchen