Apple tart (recipe)

This is a generic tart; "make it up as you go along".

Ingredients

• 3 lbs apples, peeled, cored and quartered.
• 1 pie shell
• Approximately 1/3 of a 1 lb jar of honey
• 2 Tbsp sugar
• 1 tsp cinnamon
• 1/2 tsp cloves

Method

1. Preheat oven to 425F.
2. Roll pie shell and place in pan, sprinkle bottom of shell with sugar.
3. Put in a layer of apples (enough to cover), sprinkle on half of the cinnamon and cloves.
4. Pour honey over layer (1/4 to 1/2 cup?).
5. Repeat for second layer.
6. Cover, bake for appoximately 45 minutes.