Lemon: Difference between revisions
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See also [[cloved lemon]]. |
See also [[cloved lemon]]. |
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[[category:fruit]] |
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Revision as of 17:41, 19 December 2005
A yellow citrus fruit which is used in a number of period recipes.
Lemon peel appears in many dishes as well as in things such as marmalade. Lemon juice is often used to set jam.
See also cloved lemon.
