Cardamon: Difference between revisions
From Cunnan
Jump to navigationJump to search
No edit summary |
mNo edit summary |
||
| (2 intermediate revisions by one other user not shown) | |||
| Line 1: | Line 1: | ||
Cardamom is a native plant of parts of India, Sri Lanka and parts of southeast Asia, where it occurs in the wild. It has been introduced to other parts of Asia and is widely grown for its aromatic seeds.<br> |
'''Cardamom''' is a native plant of parts of [[India]], Sri Lanka and parts of southeast Asia, where it occurs in the wild. It has been introduced to other parts of Asia and is widely grown for its aromatic seeds.<br> |
||
| ⚫ | |||
===External Reference Site=== |
|||
| ⚫ | |||
[[Category:spices]] |
[[Category:spices]] |
||
Latest revision as of 00:15, 6 June 2005
Cardamom is a native plant of parts of India, Sri Lanka and parts of southeast Asia, where it occurs in the wild. It has been introduced to other parts of Asia and is widely grown for its aromatic seeds.
