Vegetable: Difference between revisions
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A '''vegetable''' is a plant of which some part other than the fruit may be eaten. For instance the stalk from [[celery]], the root a [[carrot]] or [[turnip]] and the leaves of [[lettuce]]. Sometimes plants where only the fruit is eaten are also commonly classed as vegetables, such as [[zucchini]] or [[pumpkin]]. |
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An edible plant. |
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''See also:'' |
''See also:'' |
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* [[Period vegetables]] |
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* [[Period foods]] |
* [[Period foods]] |
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* [[Recipes]] |
* [[Recipes]] |
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[[category:food]] |
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