Metheglin: Difference between revisions

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''Metheglin'' is a period term for [[spice]]d [[mead]].
'''Metheglin''' is a [[period]] term for [[spice]]d [[mead]]. Spices used include [[cinnamon]] and [[cloves]].

==External links==

* [http://brewery.org/cm3/recs/13_13.html Metheglin of My Lady Windebanke] (Sir Kenhelm Digby, 1669)

[[Category:brewing]]

Latest revision as of 10:52, 10 December 2004

Metheglin is a period term for spiced mead. Spices used include cinnamon and cloves.

External links