Fennel: Difference between revisions
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'''Fennel''' (''Foeniculum vulgare'') is a [[herb]] which is used for its seeds |
'''Fennel''' (''Foeniculum vulgare'') is a [[herb]] which is used for its seeds, leaves, amd in some varieties, the bulbous base of its stems. It has an anise like flavour. |
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==See Also== |
==See Also== |
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* [[Compost (recipe)|Compost]] |
* [[Compost (recipe)|Compost]] |
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* [[Fenkel in soppes (recipe)|Fenkel in soppes]] |
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===Entries in Herbals=== |
===Entries in Herbals=== |
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* [[Fennel (Askham)|Fennel according to Askham's Herbal]] |
* [[Fennel (Askham)|Fennel according to Askham's Herbal]] |
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* [[Fennel (Maplet)|Fennel according to Maplet's ''A Greene Forest'']] |
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[[Category:Herbs]] |
[[Category:Herbs]] |
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[[category:Vegetable]] |
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Latest revision as of 18:10, 13 October 2008
Fennel (Foeniculum vulgare) is a herb which is used for its seeds, leaves, amd in some varieties, the bulbous base of its stems. It has an anise like flavour.
