Iusshell enforced (recipe): Difference between revisions
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:'''''JUSSHELL ENFORCED''. XX.II. IIII.''' |
:'''''JUSSHELL ENFORCED''. XX.II. IIII.''' |
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:Take and do |
:Take and do �erto as to charlet yforced. and serue it forth. |
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=== Notes === |
=== Notes === |
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* ''Jusshell enforced''. As the ''Charlet yforced'' here referred to was made of pork, compare No. 40 with No. 39. So in Theod. Priscian we have ''Jussetlum |
* ''Jusshell enforced''. As the ''Charlet yforced'' here referred to was made of pork, compare No. 40 with No. 39. So in Theod. Priscian we have ''Jussetlum Gallin�''. |
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== Modern Recipe == |
== Modern Recipe == |
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Cook the [[Iusshell (recipe)|Iusshell]] and mold it in a dish. remove from dish and serve. |
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VicCG Note: This has not be tested yet. |
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=== Ingredients === |
=== Ingredients === |
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* Item. |
* Item. |
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[[category:recipes]] [[category:Forme of Cury]] |
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[[category:VicCG]] [[category:VicCG-Raw]] |
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Latest revision as of 21:06, 5 June 2007
Period Recipe
From the Forme of Cury.
- JUSSHELL ENFORCED. XX.II. IIII.
- Take and do �erto as to charlet yforced. and serue it forth.
Notes
- Jusshell enforced. As the Charlet yforced here referred to was made of pork, compare No. 40 with No. 39. So in Theod. Priscian we have Jussetlum Gallin�.
Modern Recipe
Cook the Iusshell and mold it in a dish. remove from dish and serve.
VicCG Note: This has not be tested yet.
Ingredients
- Item.
- Item.
Method
- Do stuff.
- Do stuff.
Notes
The historical version of this recipe was taken from the Project Gutenberg e-text of the Forme of Cury.
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