User contributions
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- 06:24, 10 December 2010 (diff | hist) (-5) m Frytour of pasturnakes (recipe) (→'''Fritter of Parsnips and Apples''': not zest, but yeast) (current)
- 11:54, 13 September 2009 (diff | hist) (+1,118) N Stekys of venyson (recipe) (initial version) (current)
- 11:28, 13 September 2009 (diff | hist) (+79) Deer (recipe link) (current)
- 11:25, 13 September 2009 (diff | hist) (+67) Recipes (→Recipes on Cunnan: recipes under period foods)
- 11:23, 13 September 2009 (diff | hist) (+289) Deer (deer species)
- 11:02, 13 September 2009 (diff | hist) (+10) m Daryoles (recipe) (rewriting about lechefres) (current)
- 10:54, 13 September 2009 (diff | hist) (+1) m Blank Desire (recipe) (→Translation: link format) (current)
- 10:41, 13 September 2009 (diff | hist) (+1) m Breton Branle (corrected an overgeneralization) (current)
- 10:38, 13 September 2009 (diff | hist) (+227) Breton Branle (→Verse: more about the two versions; also corrected the subsection title)
- 10:31, 13 September 2009 (diff | hist) (+196) Petit vriens (Restored some points cut in previous edit, under "Variations".) (current)
- 10:28, 13 September 2009 (diff | hist) (+102) Petit vriens (→Choreography: misc. changes)
- 10:09, 13 September 2009 (diff | hist) (0) m Double Left (Haut Barrois) (different character for e-grave) (current)
- 09:57, 13 September 2009 (diff | hist) (+1) m Double Left (Haut Barrois) (different character for e-acute)
- 09:46, 13 September 2009 (diff | hist) (+1,394) Gathering Peascods (→The "don't clap" version: additional argument: what each version implies about its author) (current)
- 09:18, 13 September 2009 (diff | hist) (+81) m Gathering Peascods (→The "don't clap" version: small clarification)
- 09:11, 13 September 2009 (diff | hist) (+5) m Galliard (saut majeur - high jump) (current)
- 09:09, 13 September 2009 (diff | hist) (+1) m Galliard (category:dances)
- 09:08, 13 September 2009 (diff | hist) (+1) m Tourdion (category:dances) (current)
- 09:07, 13 September 2009 (diff | hist) (+268) Reverence (misc.) (current)
- 08:56, 13 September 2009 (diff | hist) (+1) m Saltarello (category:dances) (current)
- 08:54, 13 September 2009 (diff | hist) (+1) m Pavane (category:dances)
- 08:52, 13 September 2009 (diff | hist) (-1) m Allemande (changed my mind) (current)
- 08:50, 13 September 2009 (diff | hist) (+1) m Allemande (category:dances)
- 08:24, 13 September 2009 (diff | hist) (-4,179) Pavanne (changed to a redirect to "pavane") (current)
- 08:23, 13 September 2009 (diff | hist) (+4,197) N Pavane (content copied from "pavanne")
- 08:23, 13 September 2009 (diff | hist) (-1) Pavan (spelling change for a less weird default spelling) (current)
- 08:08, 13 September 2009 (diff | hist) (+152) Pavanne (Additional stuff about the passe meze/passamezzo)
- 08:02, 13 September 2009 (diff | hist) (+127) Pavanne (numerous corrections)
- 16:43, 20 March 2009 (diff | hist) (+103) Ostgardr (→History: Tried to clarify its status as the kingdom's birthplace)
- 18:23, 6 December 2008 (diff | hist) (+692) Pepper (long pepper (and cubeb)) (current)
- 18:04, 6 December 2008 (diff | hist) (+164) Vinegar (addressed question of vinegar=wine vinegar?) (current)
- 17:56, 6 December 2008 (diff | hist) (+134) Wyne greke (comment on Greek wine made in Italy) (current)
- 17:51, 6 December 2008 (diff | hist) (+13) Known World Handbook (stronger warning about shortcomings) (current)
- 17:46, 6 December 2008 (diff | hist) (+169) Broth (warning about modern seasonings) (current)
- 17:41, 6 December 2008 (diff | hist) (+57) Pork (→Recipes using Pork: Filetes in galyntyne) (current)
- 17:39, 6 December 2008 (diff | hist) (+253) Blood (blood in cookery) (current)
- 17:33, 6 December 2008 (diff | hist) (+1,661) Filetes in galyntyne (recipe) (added a recipe interpreted from this Forme of Cury recipe by comparison with other period recipes) (current)
- 16:46, 6 December 2008 (diff | hist) (+75) Filetes in galyntyne (recipe) (note on powdour)
- 16:19, 6 December 2008 (diff | hist) (+22) Mawmenee (recipe) (→Notes: corrected substitution for whole spice) (current)
- 16:16, 6 December 2008 (diff | hist) (+75) Mawmenee (recipe) (→Method: misc. little changes)
- 05:02, 19 September 2008 (diff | hist) (+98) Mawmenee (recipe) (→Notes: more explanation about flour of canel)
- 04:55, 19 September 2008 (diff | hist) (+384) Makke (recipe) (→Notes: speculation about the work "makke") (current)
- 04:43, 19 September 2008 (diff | hist) (+456) Vyannde Ryal (recipe) (→Period Recipe: note on flour of canel) (current)
- 04:32, 19 September 2008 (diff | hist) (+410) Douce ame (recipe) (→Notes: A more lucid discussion of the name.)
- 21:54, 22 May 2008 (diff | hist) (+30) m Tartes of Flessh (recipe) (→Ingredients: added opt. cassia buds) (current)
- 21:44, 22 May 2008 (diff | hist) (+49) Tart (→Tart Recipes: added Tartes of Flessh) (current)
- 21:41, 22 May 2008 (diff | hist) (+216) Tart (pie/tart correction)
- 21:21, 22 May 2008 (diff | hist) (+302) Deer (Old/New World details)
- 21:04, 22 May 2008 (diff | hist) (+4) m Boar (→Boar as Food: link)
- 21:03, 22 May 2008 (diff | hist) (+406) Boar (added "Boar as Food" section)
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