User contributions for HenryMaldon
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22 May 2008
- 20:3120:31, 22 May 2008 diff hist +215 N Capsicum first version
- 20:2620:26, 22 May 2008 diff hist +18 Spices No edit summary current
- 20:2220:22, 22 May 2008 diff hist +230 Brussels sprouts misc. current
- 20:2120:21, 22 May 2008 diff hist +186 Leek instructions for slitting leeks current
- 20:1120:11, 22 May 2008 diff hist +149 Spices expanded list
- 15:2215:22, 22 May 2008 diff hist +246 Pastry expansion, etc. current
- 15:0815:08, 22 May 2008 diff hist +12 m Course lk current
- 14:3014:30, 22 May 2008 diff hist +134 Course →Course vs Remove: more detail about "remove"
- 14:1114:11, 22 May 2008 diff hist +46 Shire of Nithgaard added Imbolc, links
- 14:1014:10, 22 May 2008 diff hist 0 m Kingdom →The Sovereign Kingdoms of the [[Society for Creative Anachronism]]: spelign
- 14:0914:09, 22 May 2008 diff hist +1 m Kingdom →The Sovereign Kingdoms of the [[Society for Creative Anachronism]]: punct;:!
- 14:0514:05, 22 May 2008 diff hist +94 Kingdom →The Sovereign Kingdoms of the [[Society for Creative Anachronism]]: comment on West becoming a kingdom
- 13:5113:51, 22 May 2008 diff hist +29 Drepee (recipe) →Notes: changed the gloss for pellydore current
- 13:2513:25, 22 May 2008 diff hist +157 Mawmenee (recipe) →Note: variations
- 13:1713:17, 22 May 2008 diff hist +23 Mawmenee (recipe) →Modern Recipe 1: added image
- 12:5312:53, 22 May 2008 diff hist +95 N File:Mawmenee1.jpg Mawmenee cooked on 20 May 2008 by Henry of Maldon, from one of the recipes in the Forme of Cury current
- 12:0412:04, 22 May 2008 diff hist +32 Capon links
- 11:5711:57, 22 May 2008 diff hist +141 Swan added stuff about cygnets and feast menus current
- 11:5311:53, 22 May 2008 diff hist +1 m Capon gr
- 11:5311:53, 22 May 2008 diff hist +295 N Capon first version