Difference between revisions of "Shallot"

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Shallots are sometimes confused with [[scallion]]s.
 
Shallots are sometimes confused with [[scallion]]s.
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[[category:Vegetable]]

Latest revision as of 17:08, 13 October 2008

The term shallot is used to describe both the French grey shallot or griselle (Allium oschaninii) and A. ascalonicum.

Shallots are sometimes confused with scallions.