Quince

From Cunnan
Revision as of 03:11, 18 July 2003 by Newt (talk | contribs)
Jump to navigationJump to search

A western Asian shrub or tree (Cydonia oblonga) having white flowers and hard, yellow, applelike fruit, which can only be eaten after cooking. It makes a wonderful jam, and is used in a lot of SCA cooking.

Quince.jpg