Makerounss (recipe): Difference between revisions
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(redirect to Forme of Curie recipe) |
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#REDIRECT[[Macrows (recipe)]] |
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[[category:recipes]] |
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* 3-4 lb. freshly home-made, undried [[noodles]] OR 1 lb. dried egg noodles |
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* 1 tbs. oil |
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* large pinch [[salt]] |
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* 2 cups grated [[cheese]] |
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* 1 stick [[butter]] |
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Macaroni. Take a piece of thin pastry dough and cut it in pieces, place in boiling water and cook. Take grated cheese, melted butter, and arrange in layers like lasagna; serve. |
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'''Ye olde recipe''' |
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Makerouns. Take and make a thynne foyle of dowh, and kerue it on pieces, and cast hym on boiling water & [[see]] it wele. Take chese and grate it, and butter imelte, cast bynethen and abouven as losyns; and serue forth. |
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''Hieatt, Constance B. and Sharon Butler. Curye on Inglish: English Culinary Manuscripts of the Fourteenth-Century (Including the Forme of Cury). New York: for The Early English Text Society by the Oxford University Press, 1985.'' |
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Latest revision as of 22:11, 2 January 2005
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