Lamb: Difference between revisions

From Cunnan
Jump to navigationJump to search
No edit summary
(No difference)

Revision as of 06:15, 21 June 2003

A young sheep. Can be used as a heraldic charge.

It is also a delicious meat often served at feasts. Rosemary is a herb which is often used to cook with lamb. Mint jelly is also a favourite to be served with lamb.


RECIPES: Recipes/Garlic Lamb Recipes/Lamb Fritters