Ipynee (recipe): Difference between revisions
From Cunnan
Jump to navigationJump to search
(imported recipe, empty redaction is currently hidden.) Â |
HenryMaldon (talk | contribs) (format) Â |
||
| (2 intermediate revisions by 2 users not shown) | |||
| Line 1: | Line 1: | ||
#REDIRECT [[Spynee (recipe)]] |
|||
== Period Recipe == |
|||
From the [[Forme of Cury]]. |
|||
:'''''SPYNEE''. XX.II.XVII.''' |
|||
:Take and make gode thik Almaund mylke as tofore. and do þerin of flour of ''hawthorn''. and make it as a rose. & serue it forth. |
|||
=== Notes === |
|||
* ''Spynee''. As made of Haws, the berries of Spines, or Hawthorns. |
|||
* ''Hawthern''. Hawthorn. |
|||
<!-- redaction not yet done |
|||
== Modern Recipe == |
|||
=== Ingredients === |
|||
* Item. |
|||
* Item. |
|||
=== Method === |
|||
# Do stuff. |
|||
# Do stuff. |
|||
== Notes == |
|||
The historical version of this recipe was taken from the [[Project Gutenberg]] e-text of the [[Forme of Cury]]. |
|||
--> |
|||
Latest revision as of 08:06, 8 July 2007
Redirect to:
