Curye on Inglysch

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Curye on Inglysch is a scholarly edition of English medieval cookery books, edited by Constance B. Hieatt and Sharon Butler. It contains several well known "cookbooks" including:

  • Forme of Cury
  • Diversa Ciberia
  • Utilis Coquinario
  • Diversa Servisa
  • Goud kokery (although this is more of a catchall for recipes that don't fit into one of the more formal collections)
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