From Cunnan
Revision as of 19:55, 22 August 2008 by Ladyadele (talk | contribs)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigationJump to search

Barley (Hordeum vulgare) is a member of the grass family, and is an important cereal crop. Cultivated barley is descended from wild barley (Hordeum spontaneum) which can still be found in the Middle East.

Barley is sprouted and then dried to make malt, which is used in beer.

See Also