Baked apples (recipe): Difference between revisions

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* 1/2 cup raisins
* 1/2 cup raisins
* 1/2 cup packed brown sugar
* 1/2 cup packed brown sugar
* 1 tsp. cinnamon
* 1 tsp. [[cinnamon]]
* 1 cup beer
* 1 cup beer


Line 14: Line 14:
# Pour beer over all and bake at 350 degrees or about 45 min, or until apples are tender, basting several times.
# Pour beer over all and bake at 350 degrees or about 45 min, or until apples are tender, basting several times.
# Remove from oven and cool to room temp. Continue to baste while cooling. Serve with the cooking juices.
# Remove from oven and cool to room temp. Continue to baste while cooling. Serve with the cooking juices.

[[Category:recipes]]

Latest revision as of 20:14, 9 November 2004

Generic 'baked apples' recipe.

Ingredients

  • 6 med. cooking apples
  • 1/2 cup raisins
  • 1/2 cup packed brown sugar
  • 1 tsp. cinnamon
  • 1 cup beer

Method

  1. Core apples, and remove a 1 inch strip of peel around the top of each.
  2. Mix raisins, brown sugar, and cinnamon.
  3. Fill apples with mixture and place in a baking dish.
  4. Pour beer over all and bake at 350 degrees or about 45 min, or until apples are tender, basting several times.
  5. Remove from oven and cool to room temp. Continue to baste while cooling. Serve with the cooking juices.