New World foods

• Roots: potato, sweet potato, jicama.
• Beans pinto beans, red beans, kidneybeans, lima beans, string beans, runner bean, field peas, black-eyed peas, cacao beans(chocolate), vanilla beans.
• Stalks and Vegetable Fruits: tomato, winter squash types, avocado, capsicum, hot/chili peppers.
• Grains: corn (maize), quinoa, wild rice.
• Fruit: banana, persimmon, kiwi, mango, guava, papaya, starfruit, grapefruit, lime, passion fruit, pineapple, prickly pear, black raspberry, loganberry, cranberry, blueberry, breadfruit.
• Nuts: pecans, peanuts, coconuts, cashews, Brazil nuts, macadamia nuts.