Coffee: Difference between revisions
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The roasted and ground beans of the Coffea plant. |
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A tropical African shrub or trees of the genus Coffea, widely cultivated in the tropics for their [[seeds]] that are dried, [[roasted]], and ground to prepare a stimulating aromatic drink. |
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Revision as of 01:06, 12 August 2003
The roasted and ground beans of the Coffea plant.
