Wheat - Revision history

Cian at 23:37, 13 May 2008

2008-05-13T23:37:23Z

← Older revision		Revision as of 09:37, 14 May 2008
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	Much (at least) of period wheat was hulled wheat, which required the hulls to be broken by pounding in order for the grains to be gotten out of the hulls. By contrast, much modern wheat is free-threshing, with chaff that is easily broken off of the grains.		Much (at least) of [[period]] '''wheat''' was hulled wheat, which required the hulls to be broken by pounding in order for the grains to be gotten out of the hulls. By contrast, much modern wheat is free-threshing, with chaff that is easily broken off of the grains.

	Period uses for wheat are:		Period uses for wheat are:

HenryMaldon: Paragraph about period and modern wheat

2008-05-13T17:37:49Z

Paragraph about period and modern wheat

← Older revision		Revision as of 03:37, 14 May 2008
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			Much (at least) of period wheat was hulled wheat, which required the hulls to be broken by pounding in order for the grains to be gotten out of the hulls. By contrast, much modern wheat is free-threshing, with chaff that is easily broken off of the grains.

	Period uses for wheat are:		Period uses for wheat are:

User 144 at 12:44, 28 May 2006

2006-05-28T12:44:14Z

← Older revision		Revision as of 22:44, 28 May 2006
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	In [[period]], [[crop rotation]] was a common method used when growing wheat or other grains to maintain soil nutrients and allow maximum crop yield. Wheat performs better in ground that has been generously manured.		In [[period]], [[crop rotation]] was a common method used when growing wheat or other grains to maintain soil nutrients and allow maximum crop yield. Wheat performs better in ground that has been generously manured.

	[[category:food]]		[[category:food]][[category:materials (medieval)]]

User 144: categorising

2006-04-29T07:30:11Z

categorising

← Older revision		Revision as of 17:30, 29 April 2006
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	In [[period]], [[crop rotation]] was a common method used when growing wheat or other grains to maintain soil nutrients and allow maximum crop yield. Wheat performs better in ground that has been generously manured.		In [[period]], [[crop rotation]] was a common method used when growing wheat or other grains to maintain soil nutrients and allow maximum crop yield. Wheat performs better in ground that has been generously manured.

			[[category:food]]

Conrad Leviston: added manure

2004-10-22T03:51:09Z

added manure

← Older revision		Revision as of 13:51, 22 October 2004
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	*[[Chewing gum]]		*[[Chewing gum]]

	In [[period]], [[crop rotation]] was a common method used when growing wheat or other grains to maintain soil nutrients and allow maximum crop yield.		In [[period]], [[crop rotation]] was a common method used when growing wheat or other grains to maintain soil nutrients and allow maximum crop yield. Wheat performs better in ground that has been generously manured.

Update at 23:36, 20 June 2003

2003-06-20T23:36:42Z

New page

Period uses for wheat are:

*[[Weaving]]
*[[Bread]] making and other [[food]]
*Wheat [[beer]]
*[[Chewing gum]]

In [[period]], [[crop rotation]] was a common method used when growing wheat or other grains to maintain soil nutrients and allow maximum crop yield.