Talk:Recipes - Revision history

Conrad Leviston at 04:20, 9 November 2005

2005-11-09T04:20:14Z

← Older revision		Revision as of 14:20, 9 November 2005
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	Surely this page should link to all the Forme of Cury recepies, and I'm sure I've seen a few other recepies too. Maybe this page should move to the category recpies page heading?		Surely this page should link to all the Forme of Cury recepies, and I'm sure I've seen a few other recepies too. Maybe this page should move to the category recpies page heading?
	[[User:Tiff\|Tiff]] 10:33, 8 Nov 2005 (CST)		[[User:Tiff\|Tiff]] 10:33, 8 Nov 2005 (CST)

			:This page needs a major overhall. It should talk about period recipes, modern recipes and redactions a bit, as well as linking to recipes on Cunnan. I'll try and knock something up in the next couple of days. [[User:Conrad Leviston\|Conrad Leviston]] 22:20, 8 Nov 2005 (CST)

Tiff at 16:33, 8 November 2005

2005-11-08T16:33:06Z

← Older revision		Revision as of 02:33, 9 November 2005
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	::I think, but I'm not sure, the comment was added by someone who doesn't like the number of common SCA dishes with raisins. Anyway I've moved the original comment and the response here, since they didn't really belong in the article. - [[User:Tobin\|Tobin]]		::I think, but I'm not sure, the comment was added by someone who doesn't like the number of common SCA dishes with raisins. Anyway I've moved the original comment and the response here, since they didn't really belong in the article. - [[User:Tobin\|Tobin]]


			Surely this page should link to all the Forme of Cury recepies, and I'm sure I've seen a few other recepies too. Maybe this page should move to the category recpies page heading?
			[[User:Tiff\|Tiff]] 10:33, 8 Nov 2005 (CST)

Elyas at 21:20, 12 June 2005

2005-06-12T21:20:50Z

← Older revision		Revision as of 07:20, 13 June 2005
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	::I think, but I'm not sure, the comment was added by someone who doesn't like the number of common SCA dishes with raisins. Anyway I've moved the original comment and the response here, since they didn't really belong in the article. - [[User:Tobin\|Tobin]]		::I think, but I'm not sure, the comment was added by someone who doesn't like the number of common SCA dishes with raisins. Anyway I've moved the original comment and the response here, since they didn't really belong in the article. - [[User:Tobin\|Tobin]]

	perhaps Recipe should be a category rather than an article?

Elyas at 21:19, 12 June 2005

2005-06-12T21:19:22Z

← Older revision		Revision as of 07:19, 13 June 2005
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	::I think, but I'm not sure, the comment was added by someone who doesn't like the number of common SCA dishes with raisins. Anyway I've moved the original comment and the response here, since they didn't really belong in the article. - [[User:Tobin\|Tobin]]		::I think, but I'm not sure, the comment was added by someone who doesn't like the number of common SCA dishes with raisins. Anyway I've moved the original comment and the response here, since they didn't really belong in the article. - [[User:Tobin\|Tobin]]

			perhaps Recipe should be a category rather than an article?

Tobin: moved in comment about raisin and fig cream

2004-01-18T13:09:18Z

moved in comment about raisin and fig cream

← Older revision		Revision as of 23:09, 18 January 2004
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	I'm going to be moving in the contents of the [[Forme of Cury]] into Cunnan soon. There are a few people I've spoken to who have said that they would be willing to help produce a complete set of redactions. I'll put the list of recipes done so far on [[Cunnan:Recipes from the Forme of Cury]] before adding them to the [[Recipes]] article. Once that is done they will need to be (or at least should be) sorted into their relevant categories. - [[User:Tobin\|Tobin]] 19:02, 8 Dec 2003 (EST)		I'm going to be moving in the contents of the [[Forme of Cury]] into Cunnan soon. There are a few people I've spoken to who have said that they would be willing to help produce a complete set of redactions. I'll put the list of recipes done so far on [[Cunnan:Recipes from the Forme of Cury]] before adding them to the [[Recipes]] article. Once that is done they will need to be (or at least should be) sorted into their relevant categories. - [[User:Tobin\|Tobin]] 19:02, 8 Dec 2003 (EST)

			== Raisin and fig cream ==
			it doesn't get any more SCA than this recipe! ''cringe''

			:I don't understand this comment. This is an authentic period recipe, and the interpretation is quite accurate other than substituting red food coloring for saunders - which is only a coloring agent anyway.

			::I think, but I'm not sure, the comment was added by someone who doesn't like the number of common SCA dishes with raisins. Anyway I've moved the original comment and the response here, since they didn't really belong in the article. - [[User:Tobin\|Tobin]]

Tobin at 08:02, 8 December 2003

2003-12-08T08:02:22Z

New page

I'm going to be moving in the contents of the [[Forme of Cury]] into Cunnan soon. There are a few people I've spoken to who have said that they would be willing to help produce a complete set of redactions. I'll put the list of recipes done so far on [[Cunnan:Recipes from the Forme of Cury]] before adding them to the [[Recipes]] article. Once that is done they will need to be (or at least should be) sorted into their relevant categories. - [[User:Tobin|Tobin]] 19:02, 8 Dec 2003 (EST)