Cider-beef stew - Revision history

Simoncursitor: Add cat

2007-07-11T07:52:10Z

Add cat

← Older revision		Revision as of 17:52, 11 July 2007
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	To finish you may want to thicken the stew with breadcrumbs.		To finish you may want to thicken the stew with breadcrumbs.



			[[Category: Recipes]]

Wootduosmaster at 12:10, 16 February 2007

2007-02-16T12:10:00Z

← Older revision		Revision as of 22:10, 16 February 2007
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	== Cider-beef stew ==		== Cider-beef stew ==

	An entirely [[~~medijeeval~~]] recipe, that I created from reading various [[period]] recipes for the [[St Kessog]] Fimbulwinter event, September '06.		An entirely [[medjeeval]] recipe, that I created from reading various [[period]] recipes for the [[The College of St Kessog]] Fimbulwinter event, September '06.

	==== Recipe ====		==== Recipe ====
Line 9:		Line 9:
	Put a crock pot on the simmer setting and place into it:		Put a crock pot on the simmer setting and place into it:

	600g beef - cubed		*600g beef - cubed <br>
			*2 medium onions chopped, as you like<br>

	2 ~~medium onions~~ chopped~~, as you like~~		*1/2 c chopped parsley<br>
			*1/4 t cloves (ground) <br>

	1/2 c ~~chopped~~ ~~parsley~~<br>		*1 t sage <br>
	1/4 t ~~cloves (ground)~~ <br>		*1/4 t mace <br>
	~~1 t sage~~ <br>		*Pepper<br>
	1/4 ~~t mace~~ <br>		*1/2 c [[barley]]<br>
		⚫	*1/2 t [[cinnamon]] <br>
	Pepper<br>
	1/2 c [[~~barley~~]]<br>		*1/2 t [[ginger]] <br>
	1/2 t [[~~cinnamon~~]] <br>		*1/2 t [[rosemary]] <br>
		⚫	*Salt<br>
⚫	1/2 t [[~~ginger~~]] <br>
	1/2 t ~~[[rosemary]]~~ <br>		*2-4 cloves garlic chopped <br>
⚫	Salt<br>
	2-4 cloves garlic chopped


	Add cider to cover. Let simmer for several hours (at four, more like six).		Add cider to cover. Let simmer for several hours (at four, more like six).

Wootduosmaster: New recipe page

2007-02-16T12:02:20Z

New recipe page

← Older revision		Revision as of 22:02, 16 February 2007
Line 1:		Line 1:
	== Cider-beef stew ==		== Cider-beef stew ==

	An entirely [[medijeeval]] recipe, that I created from reading various [[period]] recipes		An entirely [[medijeeval]] recipe, that I created from reading various [[period]] recipes for the [[St Kessog]] Fimbulwinter event, September '06.

	==== Recipe ====		==== Recipe ====

Wootduosmaster at 12:00, 16 February 2007

2007-02-16T12:00:49Z

New page

== Cider-beef stew ==

An entirely [[medijeeval]] recipe, that I created from reading various [[period]] recipes

==== Recipe ====

For eight people as a part of a course.

Put a crock pot on the simmer setting and place into it:

600g beef - cubed

2 medium onions chopped, as you like

1/2 c chopped parsley 
1/4 t cloves (ground) 
1 t sage 
1/4 t mace 
Pepper 
1/2 c [[barley]] 
1/2 t [[cinnamon]] 
1/2 t [[ginger]] 
1/2 t [[rosemary]] 
Salt 
2-4 cloves garlic chopped

Add cider to cover. Let simmer for several hours (at four, more like six).

Check once an hour and add cider to keep contents covered.

Dissolve 4-6 threads of saffron in a little of the broth and add it to the stew (Optional).

To finish you may want to thicken the stew with breadcrumbs.