https://cunnan.lochac.sca.org/index.php?action=history&feed=atom&title=Bockw%C3%BCrst_mit_saurem_Kraut 2026-04-07T18:47:20Z Revision history for this page on the wiki MediaWiki 1.39.3 https://cunnan.lochac.sca.org/index.php?title=Bockw%C3%BCrst_mit_saurem_Kraut&diff=38268&oldid=prev 2008-09-04T23:20:46Z

<p><span dir="auto"><span class="autocomment">See Also</span></span></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="en"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Older revision</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 09:20, 5 September 2008</td> </tr><tr> <td colspan="2" class="diff-lineno">Line 8:</td> <td colspan="2" class="diff-lineno">Line 8:</td> </tr> <tr> <td class="diff-marker"></td> <td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>==See Also==</div></td> <td class="diff-marker"></td> <td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>==See Also==</div></td> </tr> <tr> <td class="diff-marker"></td> <td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Peerless Kitchen]]</div></td> <td class="diff-marker"></td> <td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Peerless Kitchen]]</div></td> </tr> <tr> <td class="diff-marker" data-marker="−"></td> <td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>[[category:recipes]]<del style="font-weight: bold; text-decoration: none;">|</del>[[category:From the Peerless Kitchen]]</div></td> <td class="diff-marker" data-marker="+"></td> <td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>[[category:recipes]]<ins style="font-weight: bold; text-decoration: none;"> </ins>[[category:From the Peerless Kitchen]]</div></td> </tr> </table>

Ladyadele https://cunnan.lochac.sca.org/index.php?title=Bockw%C3%BCrst_mit_saurem_Kraut&diff=34123&oldid=prev 2007-08-06T22:01:44Z

<p></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="en"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Older revision</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 08:01, 7 August 2007</td> </tr><tr> <td colspan="2" class="diff-lineno">Line 8:</td> <td colspan="2" class="diff-lineno">Line 8:</td> </tr> <tr> <td class="diff-marker"></td> <td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>==See Also==</div></td> <td class="diff-marker"></td> <td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>==See Also==</div></td> </tr> <tr> <td class="diff-marker"></td> <td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Peerless Kitchen]]</div></td> <td class="diff-marker"></td> <td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Peerless Kitchen]]</div></td> </tr> <tr> <td class="diff-marker" data-marker="−"></td> <td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>[[category:recipes|category:From the Peerless Kitchen]]</div></td> <td class="diff-marker" data-marker="+"></td> <td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>[[category:recipes<ins style="font-weight: bold; text-decoration: none;">]]</ins>|<ins style="font-weight: bold; text-decoration: none;">[[</ins>category:From the Peerless Kitchen]]</div></td> </tr> </table>

Ladyadele https://cunnan.lochac.sca.org/index.php?title=Bockw%C3%BCrst_mit_saurem_Kraut&diff=34122&oldid=prev 2007-08-06T22:01:21Z

<p></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="en"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Older revision</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 08:01, 7 August 2007</td> </tr><tr> <td colspan="2" class="diff-lineno">Line 8:</td> <td colspan="2" class="diff-lineno">Line 8:</td> </tr> <tr> <td class="diff-marker"></td> <td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>==See Also==</div></td> <td class="diff-marker"></td> <td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>==See Also==</div></td> </tr> <tr> <td class="diff-marker"></td> <td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Peerless Kitchen]]</div></td> <td class="diff-marker"></td> <td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Peerless Kitchen]]</div></td> </tr> <tr> <td class="diff-marker" data-marker="−"></td> <td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>[[category:recipes]]</div></td> <td class="diff-marker" data-marker="+"></td> <td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>[[category:recipes<ins style="font-weight: bold; text-decoration: none;">|category:From the Peerless Kitchen</ins>]]</div></td> </tr> </table>

Ladyadele https://cunnan.lochac.sca.org/index.php?title=Bockw%C3%BCrst_mit_saurem_Kraut&diff=33874&oldid=prev 2007-07-12T14:56:10Z

<p>wikified</p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="en"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Older revision</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 00:56, 13 July 2007</td> </tr><tr> <td colspan="2" class="diff-lineno">Line 2:</td> <td colspan="2" class="diff-lineno">Line 2:</td> </tr> <tr> <td class="diff-marker"></td> <td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>23. Geräuchert oder Geselcht Spensaw ist auch nicht böß/ magst sie kalt oder warm geben/ sie ist auf beide manier gut/ Oder kochs unter grünem Köl/ mit saurem Kraut/ oder mit Spenat/ oder Bisenkraut/ welches man sonst Römischen Köl nennet.</div></td> <td class="diff-marker"></td> <td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>23. Geräuchert oder Geselcht Spensaw ist auch nicht böß/ magst sie kalt oder warm geben/ sie ist auf beide manier gut/ Oder kochs unter grünem Köl/ mit saurem Kraut/ oder mit Spenat/ oder Bisenkraut/ welches man sonst Römischen Köl nennet.</div></td> </tr> <tr> <td class="diff-marker"></td> <td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br /></td> <td class="diff-marker"></td> <td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br /></td> </tr> <tr> <td class="diff-marker" data-marker="−"></td> <td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>23. Smoked or <del style="font-weight: bold; text-decoration: none;">salted</del> pig is not also bad/ serve it cold or warm/ It is good in both manners or cook under green cabbage/ with sour herb or with spinach/or Bisenkraut which one otherwise calls Roman cabbage.</div></td> <td class="diff-marker" data-marker="+"></td> <td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>23. <ins style="font-weight: bold; text-decoration: none;">[[</ins>Smoked<ins style="font-weight: bold; text-decoration: none;">]]</ins> or <ins style="font-weight: bold; text-decoration: none;">[[salt]]ed</ins> <ins style="font-weight: bold; text-decoration: none;">[[</ins>pig<ins style="font-weight: bold; text-decoration: none;">]]</ins> is not also bad/ serve it cold or warm/ It is good in both manners or cook under green <ins style="font-weight: bold; text-decoration: none;">[[</ins>cabbage<ins style="font-weight: bold; text-decoration: none;">]]</ins>/ with sour herb or with <ins style="font-weight: bold; text-decoration: none;">[[</ins>spinach<ins style="font-weight: bold; text-decoration: none;">]]</ins>/or Bisenkraut which one otherwise calls Roman cabbage.</div></td> </tr> <tr> <td class="diff-marker"></td> <td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br /></td> <td class="diff-marker"></td> <td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br /></td> </tr> <tr> <td class="diff-marker"></td> <td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Max Rumpolt, Ein new Kuchbuch 1581, Translation by Ranvaig (Sharon Palmer)</div></td> <td class="diff-marker"></td> <td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Max Rumpolt, Ein new Kuchbuch 1581, Translation by Ranvaig (Sharon Palmer)</div></td> </tr> </table>

Sarah Van Der Goes https://cunnan.lochac.sca.org/index.php?title=Bockw%C3%BCrst_mit_saurem_Kraut&diff=33848&oldid=prev 2007-07-12T00:06:58Z

<p></p> <p><b>New page</b></p><div>==Original Source==<br /> 23. Geräuchert oder Geselcht Spensaw ist auch nicht böß/ magst sie kalt oder warm geben/ sie ist auf beide manier gut/ Oder kochs unter grünem Köl/ mit saurem Kraut/ oder mit Spenat/ oder Bisenkraut/ welches man sonst Römischen Köl nennet.<br /> <br /> 23. Smoked or salted pig is not also bad/ serve it cold or warm/ It is good in both manners or cook under green cabbage/ with sour herb or with spinach/or Bisenkraut which one otherwise calls Roman cabbage.<br /> <br /> Max Rumpolt, Ein new Kuchbuch 1581, Translation by Ranvaig (Sharon Palmer)<br /> <br /> ==See Also==<br /> [[Peerless Kitchen]]<br /> [[category:recipes]]</div>

Ladyadele